Veark - SK15 Forged Santoku Knife
CHF 162.00
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Description
The SK15 is part of our fully forged collection of knives. It is drop forged from a single piece of steel by experienced craftsmen in the traditional knife making town of Solingen, Germany.
The idea for the collection was drawn from the belief that the knife is a tool - maybe even the most essential tool in the kitchen. We took visual cues from the world of traditional metal tools to create a unique signature that is both visually appealing and highly functional.
Looking at how professional chefs hold their knives we developed the open handle: a wrench inspired design that invites you to slide your thumb onto the blade and grab it right at the balancing point. This adds stability and a firm grip for all cooking – everyday.
The drop forging process leaves each knife with an individual pattern on the handle. A beautiful detail that makes each knife unique while serving as a reminder of the honest craftsmanship that went into its making.
All our forged knives are fully symmetrical and 100% suitable for left- and right-handed use.
The knives are sharpened by hand to just below 30° (both sides combined). For sharpening tools that can be adjusted, set the angle to 28° for the best result (14° per side).
The idea for the collection was drawn from the belief that the knife is a tool - maybe even the most essential tool in the kitchen. We took visual cues from the world of traditional metal tools to create a unique signature that is both visually appealing and highly functional.
Looking at how professional chefs hold their knives we developed the open handle: a wrench inspired design that invites you to slide your thumb onto the blade and grab it right at the balancing point. This adds stability and a firm grip for all cooking – everyday.
The drop forging process leaves each knife with an individual pattern on the handle. A beautiful detail that makes each knife unique while serving as a reminder of the honest craftsmanship that went into its making.
All our forged knives are fully symmetrical and 100% suitable for left- and right-handed use.
The knives are sharpened by hand to just below 30° (both sides combined). For sharpening tools that can be adjusted, set the angle to 28° for the best result (14° per side).
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Weight:
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